Bioindustry Blog

Difference between isolated and hydrolysed proteins

In recent years, the use of dietary supplements has increased dramatically. Accomplices are the frenetic and increasingly selective lifestyles, which do not allow you to take all the elements necessary for a complete diet, but also an increasing quality of products,...

Research and development

People working in the nutraceutical, veterinary or cosmetics industries may need to outsource their research and development processes to third parties in order to obtain a high level service with clear timescales, goals and costs, and an added value of originality....

Natural hydrolysates

For some time now, natural hydrolysates have been increasingly used in cosmetics, nutraceuticals and veterinary medicine. Proteins, in fact, are essential molecules for our organism and for that of animals. Within the body, proteins can perform structural,...

Nutraceutical company: why competitiveness is important

Today the nutraceutical industry offers numerous opportunities for companies and startups. The sector is still quite new, at least in our country, and the prospects are interesting. This, however, should not lead us to underestimate the possibility that supply may not...

Green tea: discovering its antiviral properties

It is now known that natural products of plant origin are very useful in the prevention and treatment of various diseases, combining effectiveness with low toxicity. Green tea is one of these, and thanks to the presence of polyphenols of which it is very rich, it...

Antimicrobials and nutraceutics

The use of nutraceutical products in general, particularly supplements, is an increasingly widespread phenomenon. Since 2010 the trend has increased and to date at least one Italian in 3 uses it, and the trend is further increasing. We are therefore in front of one of...

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